Daily Dinner Specials

 GREEK SPECIALTY WEEKEND

              (FRI, SAT, SUN)

**PORK SOUVLAKI cubes of pork soaked in a Lemon Oregano Marinade on a grilled pita topped with lettuce, tomato, onion, & a yogurt sauce served with a side of French fries and Greek salad

**MOUSSAKA layers of seasoned ground beef, potatoes, zucchini, and eggplant topped with Bechamel Cream Sauce served with a side of Marinara Sauce and Greek Salad

**PASTITSIO Greek Style seasoned ground beef with ziti pasta topped with Bechamel Cream Sauce served with a side of marinara sauce and a Greek salad

SATURDAY

• Baked Macaroni and Cheese with Stewed Tomatoes
• with Fried Haddock & Stewed Tomatoes
• Chicken Croquettes over Mashed Potatoes with one side
• Broiled or Fried Crabcake with two sides
• Fish and Chips
• Broiled or Fried Seafood Combo with two sides

SUNDAY

• Fresh Roast Turkey over Filling with Gravy Mashed Potatoes one side
• Sugar Cured Baked Ham topped with Pineapple - Raisin Sauce and two sides
• Fresh Roast Beef over Filling with Gravy and two sides
• Fried Oysters with two sides

MONDAY

• Chicken and Waffles with one side
• Veal Parmigiana served with Salad and Garlic Bread
• Stuffed Flounder with Crabmeat or Florentine served with two sides
• Spaghetti Pie  with Garlic Bread and one side

TUESDAY

• Pork Sauerkraut with Mashed Potatoes
• Eggplant Parmigiana with Spaghetti served with Salad and Garlic Bread
• Broiled Mediterranean Style Haddock served with two sides
• Shrimp Basket with French Fries

WEDNESDAY

* Ground Beef Stroganoff over buttered noodles in our velvety smooth mushroom cream sauce with one side

• Homemade Chicken Pot Pie with one side
• Baked Stuffed Pepper with one side
• Hogmaw (Pig Stomach) with two sides 

THURSDAY

• Goulash (hamburger- macaroni) with tossed salad and garlic bread
• Summer Stuffed Chicken Breast (Stuffed with Feta, Tomato, and Parsley) topped with Lemon Herb Buerre Blanc Sauce
• Baked Chicken Pie with one side
• Fish & Chips with French Fries and coleslaw
• Baked Lasagna with Tossed Salad and Garlic Bread

FRIDAY

• Potato Crusted Cod over Greek Style Rice served with one side
• Shrimp Basket with French Fries
• Chicken Stuffed with Crabmeat topped with Hollandaise Sauce
• Baked Macaroni & Cheese with Fried Haddock & Stewed Tomatoes
• Broiled or Fried Crabcakes with two sides
• Homemade Oyster Pie